Saturday, February 16, 2008

the brats

So here are the brats. Now that I have it posted it looks kind of gross. We haven't tasted them yet. Hopefully soon spring will arrive and we can fire up the grill and eat them.

1 comment:

The Bullhorn said...

I must say, the photos don't really do them justice, especially since I cooked up some of the "excess" that didn't quite make it into the sausage stuffer and it was highly tasty! I can smell the sauerkraut and mustard now...